Where is the best limoncello in Italy?

Valentino's limoncello is the best of the Amalfi coast, made with selected organic lemons from an ancient recipe hand…

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What town in Italy is famous for limoncello?

town of SorrentoThe Sorrento lemon, one of the best lemons in Italy, gets its name from the town of Sorrento, southern Italy. The whole Amalfi Coast is known for lemons and limoncello, but Sorrento in particular. Driving on the Amalfi Coast Road, you'll spot terraces of lemon groves climbing high up the steep cliffs.

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Is Positano known for limoncello?

The town is famous worldwide for Moda Mare Positano ('Positano Sea Fashion'), an iconic style born in the '60s in local dressmaker's. Other popular products include made-to-measure leather sandals, multicolored ceramics and the perennial favorite, limoncello.

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Is limoncello from Amalfi?

Amalfitano Limoncello from Amalfi Coast is a vibrant, intense and undiluted Limoncello that provides a great taste that tickles your palate. It is rich in original lemon color while its intense flavors and alcohol content makes it a full-to-heavy bodied.

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Why is D Amalfi limoncello so expensive?

As with many of these products the price is mostly due to the bottle which contains three 13 carat diamonds on its neck and a rare 18.5 carat diamond on the front. The liquor itself is produced in the Amalfi coast, which is renowned for its sweet lemons, but it's a high price to pay for an after dinner digestivo.

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Which limoncello do Italians drink?

Limoncello Villa Massa is a traditional Italian liqueur that's made with Sorrentine lemons. Better yet, it's one that's stood the test of time, made from a family recipe that dates back to 1890 and has only slightly been edited since.

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What is the super expensive limoncello?

D'Amalfi Limoncello Supreme – ($44 million)The neck of the bottle contains three single, thirteen carat diamonds and a giant 18.5 carat diamond. It was commissioned by an anonymous Italian client who purchased one. There's still one more, so get your check book ready.

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How can you tell good limoncello?

Generally lighter than its counterparts, limoncello isn't sour or bitter. It's tangy and refreshing. It's also balanced between acidity and sweetness; while the best limoncellos don't burn your throat, neither are they sickly sweet.

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Are you supposed to sip or shot limoncello?

Although limoncello is usually served in a shot glass or what some refer to as a “shooter”, the sweet drink is to be sipped, not taken as a shot.

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Where in Italy has the best limoncello?

Can you get drunk on limoncello?

Limoncello goes down smooth. Served in freezer chilled shot glass, it is bracingly ambrosial. For its digestive properties, it almost feels virtuous to drink. Limoncello has about a 30% alcohol content so while it may jump start your digestive enzymes, it will also get you DRUNK.

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Should limoncello be refrigerated?

Key Takeaway: Keeping limoncello just right is a mix of aging it well and keeping it fresh. Its high alcohol content lets you store it without refrigeration for up to two years, but the taste might fade with time. Once opened, they do best in cool spots away from sunlight.

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What’s the best way to drink limoncello?

The perfect glass is either short-stemmed or a shot glass, this helps to keep the drink cool. In some parts of Italy, it is served in a chilled ceramic cup. In all cases, an authentic Limoncello in Italy must be served chilled to enjoy the flavour.

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Is limoncello better the longer it sits?

Remove from heat and let cool, then pour into jar with lemon liquor. Secure lid and return to your cool, dark location to mellow, at least 2 weeks or more. The longer you let it mellow, the better your final limoncello will be.

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How do the Italians drink limoncello?

The perfect glass is either short-stemmed or a shot glass, this helps to keep the drink cool. In some parts of Italy, it is served in a chilled ceramic cup. In all cases, an authentic Limoncello in Italy must be served chilled to enjoy the flavour.

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Should I refrigerate limoncello?

Does one store it in the refrigerator or freezer? Limoncello does not require refrigeration for long-term storage. However, as is the tradition along the Amalfi Coast, we highly recommend chilling Fiore Limoncello either in the refrigerator or preferably in the freezer for several hours prior to serving.

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Will limoncello get you drunk?

As limoncello has a relatively high ABV, you can indeed get drunk off limoncello. It is for this reason that we encourage you to take care and drink responsibly.

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How long does limoncello keep once opened?

within a yearWe explored its lifespan – good news is it lasts longer than most liqueurs due to high alcohol content. However, freshness is key; consume within a year once opened. Serving stored limoncello? Always chilled!

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What does limoncello do to your body?

Lemon oil is a carminative, which is why limoncello is categorized as a digestif liqueur—it aids in digestion, especially after diving into a big meal (see more on this below). Because lemon is a citrus fruit, it's packed with Vitamin C.

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