What is the traditional food of Madeira Portugal?

Delicious dishes in Madeira include espetada, a beef brochette; battered black scabbard fish, which is similar to sword fish; bolo do caco, bread with butter and garlic; grilled limpets; and bolo de mel, a dense sponge cake with nuts and spices.

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What is the traditional drink in Madeira?

PonchaPoncha, without doubt, is one of the most popular drinks in Madeira. This traditional alcoholic drink is made with rum, honey, and sugar – it sure packs a flavoursome punch. There are several flavours available and is drunk in both summer (with ice) and in winter, when the islanders need that extra dose of vitamin C.

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What is Madeira Portugal known for?


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